PERFECT RELAXATION AND FUN
MUWA NISEKO is located in Hirafu Upper Village with direct ski-in, ski-out access via 3 lifts including the Grand Hirafu gondola. MUWA NISEKO redefines what it means to have world-class powder snow right at your doorsteps. At the zenith of Hirafu’s upper village, MUWA NISEKO offers guests a luxurious escape and relaxation with high-end room amenities and services on-site that include restaurant dining, ski equipment rental, retail facilities, relaxation spa, onsen baths, in-room open-air ‘rotenburo’ baths, and more. Breathtaking panoramic views of the resort’s ski slopes comes standard.
EXPLORE THE EXCEPTIONAL
Experience the exhilaration of skiing through the winter trees and the most deep, dry powder snow in Japan, then melt away in one of four infinity onsen baths while enjoying the magnificent views of Mt. Yotei from the 7th floor. The first floor also features all-inclusive public onsen and spa facilities where guests enjoy an authentic, culture Japanese relaxation experience after indulging in the world’s finest powder snow.
EMBODY THE ESSENCE OF TIMELESS VALUE
MUWA NISEKO's architectural design pays homage to traditional, elegant, and timeless Japanese architecture. Reflective of the unique architecture of the region, the distinctive silhouette created by the triangular-shaped classic Japanese gabled roof, the Engawa – the porch-like space between the indoor tatami area and the outdoors seemingly connects and separates the vast nature and the private space. The design becomes a work of art, combining nature and the architectural culture of the region with modernism and technology.
GASTRONOMIC JOURNEY THROUGH HOKKAIDO
Hokkaido is famous for its wide variety of cuisines made from locally sourced ingredients. In Grand Hirafu where MUWA NISEKO is located, there is an abundance of locally grown produce and seafood that are reputed to be the best in Japan and lending themselves to an exquisite culinary experience. Two fine dining restaurants stand out to offer the perfect après-ski experience. The MUWA NISEKO's F&B and its traditional Japanese sukiyaki “Hiyama” is sure to satisfy any heart and discerning palate. And it’s no wonder, the restaurant has been awarded a Michelin star for the last 10 years. But if you’re in the mood for Italian, look no further than the TACUBO, another one-Michelin Star fine dining restaurant in Hokkaido.
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